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A new green-eyed monster

India, June 7 -- There is a lot to be said for Dubai. It has become one of the world's great cities and a global destination because of the vision and enterprise of its leadership. But, as much as I a... Read More


Rude Food by Vir Sanghvi: How Dubai Chocolate took over the world

India, June 6 -- There is a lot to be said for Dubai. It has become one of the world's great cities and a global destination because of the vision and enterprise of its leadership. But, as much as I ... Read More


Rude Food by Vir Sanghvi: How Dubai Chocolate took over the world

India, June 6 -- There is a lot to be said for Dubai. It has become one of the world's great cities and a global destination because of the vision and enterprise of its leadership. But, as much as I ... Read More


The Taste by Vir Sanghvi: Why Indian chefs hide their recipes unlike Western chefs

India, June 3 -- What's the difference between traditional Indian chefs and top western chefs? I would imagine that there are many differences. But here is the big one: Secrecy. Sharing is not part o... Read More


The stars are aligning

India, May 31 -- It's been a good week for Indian food. Okay, I'll rephrase that. It's been a great week; the best I can remember in a long time. By now we are all aware that Tresind Studio in Dubai h... Read More


Rude Food by Vir Sanghvi: India's Michelin stars are aligning

India, May 29 -- It's been a good week for Indian food. Okay, I'll rephrase that. It's been a great week; the best I can remember in a long time. By now we are all aware that Tresind Studio in Dubai ... Read More


Rude Food by Vir Sanghvi: India's Michelin stars are aligning

India, May 29 -- It's been a good week for Indian food. Okay, I'll rephrase that. It's been a great week; the best I can remember in a long time. By now we are all aware that Tresind Studio in Dubai ... Read More


Conclave of the crusts

India, May 24 -- One popular joke that made the rounds of the foodiely (Yes, I made up the word!) foolish when Pope Leo was elected was that it would now finally be possible to get good pizza in Rome.... Read More


The Taste by Vir Sanghvi: How Indian restaurant Tresind Studio won Dubai's first three Michelin stars

India, May 24 -- It was one of the more extraordinary things that I have done in my life. It started when Michelin called me to discuss something confidential. If you know how the Michelin Guide work... Read More


Rude Food by Vir Sanghvi: Conclave of the crusts

India, May 23 -- One popular joke that made the rounds of the foodiely (Yes, I made up the word!) foolish when Pope Leo was elected was that it would now finally be possible to get good pizza in Rome.... Read More